What are Easy Pies to make?

Directions Bring sugar, water and cornstarch to a boil over medium heat. Cook stirring constantly for 1 minute or until thickened. Stir in strawberry gelatin until dissolved. Remove from heat; chill 2 hours. Arrange strawberries in pastry shell and pour gelatin mixture over. Cover and chill 2-4 hours. Serve pie with whipped cream if desired.

How do you make chocolate pie with pudding mix?

Gather ingredients. To make the crust, place the butter in a microwave-safe dish and heat until melted, about 1 minute. Mix melted butter and graham cracker crumbs until moistened. The Spruce. Press into a 9-inch pie plate. Freeze 10 minutes. For the filling, whisk together chocolate pudding mixes and milk 2 minutes. Pour into prepared crust.

How do you make chocolate fudge pie?

How to Make Chocolate Fudge Pie. Step-by-Step. In a large bowl, combine cocoa, margarine and eggs. Add flour and sugar . Mix well. Stir in vanilla. Divide evenly between 2 8 inch pie crusts. Bake at 375 degrees for 30 minutes.

What are some easy chocolate chip cookie recipes?

Preheat oven to 350 degrees F (175 degrees C). Pour the cake mix into a large bowl. Stir in the butter, eggs and vanilla with an electric mixer until well blended. Stir in the chocolate chips. Drop by rounded spoonfuls onto cookie sheets. Bake for 11 to 15 minutes in the preheated oven, until the edges are golden.

What is orange pie?

Shaker Orange Pie is a variation of a lemon pie that I made for my mother-in-law, for Mothers Day. Being that it was a citrus based pie, I figured subbing in oranges (my favorite summer fruit) would be pretty easy.

What is sour orange pie?

“Sour orange pie actually has a brighter, cleaner flavor than key lime pie, in part because it isn’t made with condensed milk,” says the chef Greg Baker, who grew up in Clearwater . Traditionally, the pie features the tart juice of the sour orange, an often feral fruit first introduced to Florida by sixteenth-century Spanish settlers.

How do you bake a Black Forest cake?

How to make Black Forest Cake Preheat the oven at 180°C. Sieve maida or flour, cocoa powder, baking powder and baking soda together. Beat eggs lightly in a bowl, add sugar, milk, oil and essence. Add the cocoa mixture in the bowl, add wet ingredients little by little. Grease and flour the cake pan. Bake for 35-40 mins at 350° F or 175°C.

Where can I find the best Black Forest cake?

DIRECTIONS Pit most of the cherries leaving about 10 for decoration on top of the cake. Preheat the oven to 350°F Line the bottom of three 9 inch round cake pans with parchment. Sift the dry cake ingredients together. Cream the shortening and sugar. Add the dry ingredients alternately with the buttermilk and mix well. Pour evenly into the cake pans.

What is a Black Forest pie?

Black Forest Pie. A mouthwatering and showstopping Black Forest pie with a rich dark chocolate crust, chocolate ganache, fresh cherry pie filling, and topped with the lighest whipped cream.