What food was eaten during World War 2?

15 Just Plain Unfortunate Foods People Had To Eat During World War II

  1. Victory Garden Veggies. People were encouraged to grow their own food.
  2. Canned Food. Canned foods were staples in almost every home during World War II.
  3. Kraft Macaroni and Cheese.
  4. Butter Substitutes.
  5. Cottage Cheese.
  6. Loaf Food.
  7. Woolton Pie.
  8. Apple Brown Betty.

What food did they eat during the war?

Fresh fruit, vegetables, meat and bread were hard to find….These were solid, heavy, belly-filling meals such as:

  • Bean soup and bread, followed by treacle pudding.
  • Toad-in-the-hole and potatoes.
  • Mutton stew and suet pudding.
  • Fish and potato pie, then baked raisin pudding.

What did they drink in World War 2?

Torpedo juice is American slang for an alcoholic beverage, first mixed in World War II, made from pineapple juice and the 180-proof grain alcohol fuel used in United States Navy torpedo motors. The methanol was said to be (largely) removed by filtering the fuel mix through a compressed loaf of bread.

Did ww2 soldiers drink?

Torpedo juice is American slang for an alcoholic beverage, first mixed in World War II, made from pineapple juice and the 180-proof grain alcohol fuel used in United States Navy torpedo motors.

Did soldiers get drunk in ww2?

Finding a place to drink also became harder: by 1943, thirteen hundred pubs had been destroyed by German attacks. With prohibition long abandoned, American soldiers sent off to fight were no longer expected to stay dry. Meanwhile, the Nazis denounced drunkards but did plenty of drinking.

How many people died in ww2 USA?

405,399
Overview

War or conflict Date Total U.S. deaths
Total
World War II 1941–1945 405,399
Greek Civil War 1944–1949 6
Chinese Civil War 1945–1950 164

How did soldiers get rid of the rats?

Many troops were awakened by rats crawling across their faces. Cats and terriers were kept by soldiers in the frontline trenches to help free them of disease-carrying rats. The terriers were actually very effective in killing rats.

What did German soldiers eat in ww2?

Standard German rations for SS units in the field consisted of a four-day supply: about 25 ounces of Graubrot (gray rye bread); 6-10 ounces of Fleisch (canned meat) or Wurst (canned sausage); some five ounces of vegetables; a half ounce of butter, margarine, jam, or hazelnut paste; either real or ersatz coffee; five …

What was eaten for breakfast during World War 1?

World War 1 soldiers ate what is called “SOS” for breakfast. This is also known as “stuff on a shingle”, which is a roux with toast and a protein. What was eaten during the revelutionary war? beans and that’s pretty much it! What type of food was eaten during the Vietnam war? C rations. What did australians eat during World War I?

What foods were rationed during World War 2?

According to Smithsonian Mag, “With rationing in effect during World War II, the boxed mix continued to gain in popularity; staples such as fresh meat and dairy were in short supply.” With this in mind, it’s interesting that Kraft macaroni and cheese is a staple at college dorms everywhere. 4. Butter Substitutes

Is there a breakfast around the World Challenge?

Recently Yahoo Food ran an entertaining piece on . So interesting how we all eat the same basic structure Very Good Recipes is holding a breakfast around the world challenge. That alone is exciting, but being a

What was the family meal plan for World War 2?

Heat the oil or margarine in a large saucepan over a medium heat and saute the onion, celery and carrots for 10 minutes, you want them softened but not coloured. Add the spices, lentils and stock with the diced root vegetables. Bring everything to the boil, reduce the heat and simmer for 25 minutes until the vegetables are cooked and very soft.