What is the difference between mulled apple cider and apple cider?

Wondering what the difference is between classic Apple Cider and Mulled Cider? Apple Cider is just raw unfiltered apple juice that is normally enjoyed as a cold drink without any additional flavorings. Mulled Cider uses Mulling spices and fruit to bring a new, spiced flavor with a hint of citrus to heated cider.

Is spiced apple cider good for you?

Apple cider contains polyphenols, which are compounds in plants that act as antioxidants. They can help the body to fight against free radicals and cell damage, lowering your risk of certain types of cancer, diabetes, and heart disease. Polyphenols also help to ease inflammation in the body.

Can you heat store bought apple cider?

Warm Apple Cider If you’re buying your cider pre-bottled, don’t just sip it straight from the fridge. A minute in the microwave or on the stovetop turns this drink into a belly-warming mug of pure delight.

What does mulled mean in mulled cider?

to heat, sweeten, and flavor
Mulled Cider is typically a sweet cider heated with spices and citrus fruits. Mulled means to heat, sweeten, and flavor (a beverage like cider or wine) with spices.

How do you make spiced hard cider?

Ingredients

1. 1/2 gallon hard cider homemade or store-bought.
2. 3 slices orange plus more for garnish.
3. 1″ piece fresh ginger thinly sliced.
4. 1 cinnamon stick plus more for garnish.
5. 5 whole cloves.
6. 5 whole allspice berries.
7. 1 Tbsp whole cardamom pods.
8. 1 whole star anise plus more for garnish.

What alcohol is best for hot apple cider?

We recommend spiking apple cider with either whiskey or rum. Whiskey will give your spiked cider a spicier warm taste, while rum will give it a sweeter taste. For a combination of sweet and spicy, we recommend Fireball or another cinnamon whiskey.

How do you spice up store bought cider?

Ginger, galangal, star anise, five-spice, peppercorn, and cardamom all add a delicious twist to traditional mulled cider. Try to use whole spices when you can, as ground spices can make a cider seem “muddy.” To garnish, drop in a clump of crystallized ginger, or hang a thin coin of fresh ginger or galangal on the rim.

How do you make spiced cider with mulling spices?

To make mulled apple cider, all you need is the spice pouch and cider. Just place in a pot, bring the mix to a boil, cover, and simmer on low for about half an hour. Discard the spice pouch, and serve the hot cider in mugs.

Can you heat apple cider?

There isn’t a right or wrong way to drink apple cider, and it can be served either hot or cold. If you decide to warm your cider up before serving it, consider adding a clove or stick of cinnamon to accentuate its fall flavors!